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Cognitive Development  >  Core Curriculum - Cognitive - 9 to 11 - Year 1 Series
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Finishing and Sealing Fruit Jam

2015
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PDF • English • 507.6 KB
Tags: 9-11 years, Food Preparation, Food Safety, Business Ownership, Entrepreneurial Skills, Active Learning, Lesson Plan, Life Skills, Small Business
Category Cognitive Development
Copyright Owner Compassion International

The lesson “Finishing and Sealing Fruit Jam” teaches children about the importance of sterilization and the process for proper and safe food storage. After preparing fruit jam in the previous lesson, the children will have the hands-on experience of sterilizing and filling fruit jam jars. The lesson includes guided instructions for the teacher, including preparation, a script, and suggested activities to facilitate further learning in a fun and interactive manner. This lesson is designed for children between 9-11 years, and is the 23rd lesson (Part B) in the 1st Year “Baking” unit.

This document is part of: Core Curriculum - Cognitive - 9 to 11 - Year 1

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Ang Tanglaw ay ang learning management system (LMS) ng Compassion International - Philippines. Ang nilalaman nito ay iba't ibang learning materials tungkol sa iba't ibang paksa upang matulungan ang mga manggagawang simbahang katuwang ng Compassion sa Pilipinas. Ang training team ng Compassion International - Philippines ay siyang tumutulong sa buong programa ng holistic child development sa pamamagitan ng pagbibigay ng pagsasanay at kaalaman sa iba't ibang kaparaanan.

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