This booklet contains recommendations for taking care of infants and young children when mothers may have COVID-19. Recommendations include healthy p…
The lesson “Healthy Cooking with Local Food Resources” enables the mother/caregiver to prepare nutritionally balanced meals using the dif…
The lesson “Nutrition Changes in a Baby’s Diet” focuses on when a caregiver is introducing her baby (generally 7-9 months-old) to s…
The lesson “Allergy Awareness for Babies” helps a caregiver identify local foods likely to cause an allergic reaction in babies, identify…
